Restaurants in the Twin Cities

James Beard Award-nominated restaurant by Gavin Kaysen serving elevated American cuisine in a beautifully restored warehouse. One of Minneapolis' most celebrated dining destinations.

Avant-garde tasting menu restaurant in Robbinsdale offering a theatrical dining experience with creative, boundary-pushing cuisine by a collaborative chef team.

Southeast Asian street food restaurant by Christina Nguyen, James Beard Award finalist. Vibrant flavors, tropical cocktails, and a lively atmosphere in Northeast Minneapolis.

Intimate farm-to-table restaurant and hotel in Minneapolis' Marcy-Holmes neighborhood, known for its seasonal tasting menus and James Beard recognition.

French brasserie in downtown St. Paul serving classic French cuisine with Minnesota ingredients. Known for its oyster bar, steak frites, and exceptional wine list.

Iconic Minneapolis steakhouse serving USDA prime beef for over 30 years. A power-dining institution known for its massive portions and classic steakhouse experience.

Historic St. Paul institution reimagined as a modern American restaurant. Grand Midwestern dining with classic cocktails and a menu celebrating Minnesota's culinary heritage.

Scandinavian-inspired restaurant in Minneapolis' North Loop celebrating Nordic culinary traditions with local Minnesota ingredients and a craft cocktail program.

Acclaimed craft beer and American smokehouse in downtown Minneapolis, celebrated for its house-cured meats, smoked brisket, and extensive craft beer selection.

Neighborhood Vietnamese restaurant in St. Paul's Frogtown neighborhood serving authentic Vietnamese cuisine with a focus on fresh herbs, traditional pho, and banh mi.

James Beard Award-winning restaurant celebrating Indigenous foods of the Upper Midwest. Chef Sean Sherman's menu features pre-colonial ingredients — wild game, heritage grains, foraged plants — in a stunning setting along the Mississippi River.

Argentine-inspired pasta and wood-fired dishes in Linden Hills. Daniel del Prado's neighborhood gem is beloved for handmade pastas, empanadas, and the warm intimate dining room.